The Wrap Sheet
Practical guides on food papers, printing and branding for restaurants, delis, bakeries and food trucks.
Featured · Order #001
Paper GuidesThe wrong sheet size wastes paper on every order, or leaves fillings exposed. Here's a simple way to match sheet sizes to burgers, subs, wraps and basket liners.
Read the guideThey look alike, but only one belongs in the oven. A quick guide to picking the right paper for every item on your menu.
Bold patterns, cheeky taglines and hidden messages that turn a plain wrap into free social media posts.
How to think about the cost per order, and what printed paper can do for brand recall and repeat visits.
Compostable, recyclable, biodegradable. What each claim means and how to talk about it honestly with customers.
Vector or PNG? How many colors? A checklist to get a sharp print on the first proof.
How each butcher paper handles smoke, heat and juices, and which one to print your pitmaster brand on.
